Like everything else at The Rock Inn, our restaurant is built upon reputation. Our numerous eating areas throughout the building provide an intimate, yet friendly atmosphere for your meal. The restaurant is open to all, however we do get very busy so please book in advance to avoid disappointment.
All meals are prepared by our resident, qualified chefs who, through their culinary art, produce imaginative and varied dishes, utilising freshly caught fish, locally sourced meat and game, and locally grown produce.
The Rock Inn has received an AA Rosette Award for Culinary Excellence every year since 1996 and has now been awarded 2AA Rosettes for the first time in 2016.
Food Service Times
Monday-Sunday: 12pm to 2.15pm (last table bookings 2pm)
November to May: served from 6.45pm to 8.30pm daily (9pm Friday & Saturday)
June to October: served from 6.45pm to 9pm daily (8.30pm Sunday)
We do not have a separate restaurant and bar area - the same menu is served in all parts of the building for lunch and dinner.
Reserving tables is always recommended.